
January 31, 2001
HANNIBAL
The story of Hannibal bringing
elephants across the Alps fascinated me from the first time I heard
it. Now I have just been fascinated to have my machine downloading a
new program, while I started typing, then interrupted myself to open
www.refdesk.com and ask Google when Hannibal did this. Answer: during
the Punic wars, 218. (When I first heard of Hannibal I had to use the
Colorado Rockies as a reference point, but eventually I saw the Alps,
by train at night, coming into Italy from Paris, and by VW bus, in brilliant
day light. Of course, I knew Heidi almost from memory and could see
her going "up the steep path from Mayenfeld" and on up from
Dorfli, shedding layers of clothes as she climbed, and climbed, and
climbed, but the reality is beyond imagining.
Hannibal
"slipped out of Spain", crossed the Pyrenees, crossed southern
France, on foot, always with those elephants. It seems to me I could
have enjoyed Latin if I had read this, either in Latin or in English,
with a teacher who could have made me stop to think what this really
says.
"He slipped northward,
avoiding Roman sentries, and crossed the river (Rhone) on pontoons and
by swimming.
. Most remarkable about the crossing was the elephants.
The river was too deep for the elephants to wade, and no pontoon bridge
would hold them. So he had bladders filled with air -- elephant water
wings -- and floated the beasts across, not without loss.
"Once across, Hannibal marched quickly south again and caught the
Roman army entirely by surprise. He won a resounding victory, and now
nothing stood between him and Italy. Except the Alps.
"
. The mountains themselves were dangerous, of course, but
they were made even more dangerous by the fact that local tribes cheerfully
fought anyone who entered their mountains, so Hannibal had to fight
his way over the mountains. He arrived in Italy with only 26,000 men
and about two dozen elephants. So, while it is true that Hannibal brought
his elephants across the Alps, he did so only at great loss. Most died
either at the Rhone or in the Alps." I can't visualize 26,000 men
walking across a field, let alone going up and down mountains, and then
try to add elephants to the picture!
[ref. http://history.boisestate.edu/westciv/punicwar//07.htm]
I was in Europe for seven
weeks, headquartered in Firenze. (Florence) .In about the fifth week
my Air Force son called from Bari, in southern Italy, to ask if I would
like to ride over the Alps with him. Of course. The USAF ran a Medicvac
plane around to all the European bases, picking up expectant wives on
Tuesdays and Fridays. Son's wife's doctor ordered her aboard the Friday
plane, promising her a baby before Tuesday. Son had been through all
the breathing lessons et al, and was determined to be present at the
great event. So he took off about as soon as the plane did , headed
for the hospital in Weisbaden. He slept in the bus on the street in
Firenze, wearing the ear protectors issued for use in firing practice,
which is all you need to know about noise levels in Italian cities.
We must have had pizza for supper. There were very small pizzerias on
every block serving a great variety. There were also gelato stands at
most corners. I still prefer American ice cream, but gelato was cold,
a great virtue in a country where ice was considered an unnecessary
extravagance.
We crossed into Austria through the Brenner pass, north of Bolzano,
one of the places in the world I would like to go back to and stay a
while. At the border son handed his pack of documents and my passport
to a young Austrian soldier. A young woman in Red Cross uniform stood
beside him. He held the documents firmly and said very pleasantly in
clear English , " Like to help the little lady?" Son handed
some lire out the window, the soldier returned the documents, and wished
us well.
The postcards are true, the high peaks shining with ice and snow, the
great green meadows sloping away at the bases. I waved to a family raking
hay and hoisting huge forkfuls, and they waved back to me.
We wondered at the bumper to bumper traffic heading south, while we
drove with hardly any traffic. We learned that in the countries north
of us most of the businesses closed and sent all their employees on
vacation at the same time. While Hannibal had no road before him, we
were on a four lane divided highway, widely divdided. We saw an immense
machine which appeared to be building a new section of highway over
empty space, but we couldn't stop to watch. We had to hurry on to meet
the baby.
At the border with Germany, I had an involuntary and momentary reaction
of apprehension. It was 30 years after the war, but the indoctrination
had been strong, from parents who lived through the first world war,
and from newspapers and radio through the second one. In the next second
I looked at the gorgeous scenery and wondered why anybody who lived
in a place so beautiful would want to mess up the world with a war.
We stopped in Garmisch, inside a circle of Sound of Music "hills"
, and considered looking for lodging at a base there but the dad-to-be
decided to sleep a little where he sat and then keep driving.
We found Weisbaden. We found the hospital.. We found Mom. No baby. Mom
and all the other moms were allowed out on leave, as long as they checked
in every three days. We took Mom and set out to find a camp site. Mom
and Pop were to sleep in the van but Grandma needed a tent. The Sergeant
found a supply Sergeant and acquired a sleeping bag. Then he went out
into the center courtyard of the enormous hollow square hospital and
proceeded to dump out the contents of a few immense plastic trash bags.
I worried that he would be shot at sunrise or courtmartialed or
.
" but he said, 'Mother, this place is so big that nobody knows
what anybody is supposed to be doing or not doing."
We found what seemed to be a city park no longer in use, with functioning
rest rooms. Experienced campers all, we strung a rope between two trees,
draped the plastic bags over it with some more rope, and all went to
bed. In the morning I woke, dry and comfortable in my fine, free, down
filled sleeping bag, but with a strange sensation of floating. That
was because I was. We had settled Grandma carefully in a small gully
that drained a wide area, and the night's rain had lifted me off the
ground. Not to worry. The sergeant took the sopping wet sleeping bag
downtown and laid it outside a laundromat vent. We found two other trees
for my tent ridge.
Mornings, before the young parents woke, I picked bowls full of perfect
black berries along the road. We carried them into the hospital where
breakfast was cheap and good, and poured them over our cereal. And each
morning we saw a once-in-a-lifetime scene. About twenty Air Force wives
trooped into the cafeteria in a line, all grinning, and all of them
ready to give birth at any moment.
Or so they thought. I don't know about the others but our baby was not
in a hurry. We went to a wine festival, where the houses each had a
pine branch on the door to welcome the new wine. We sat on narrow benches
at foot wide tables and drank wine and listened to an oompah band. Outside
there was bratwurst and a 2 story merry go round. No baby. I took a
ride on the Rhine and saw the rocks where the Lorelei sang. My father
and I had played that song over and over on piano and violin. No baby.
I went to Mainz and saw the Gutenberg Bible. No baby. It was time to
leave to rejoin my group. No baby. The sergeant used up his regular
leave, religious holidays leave, paternity leave, emergency leave, but
he was there when the baby came, exactly thirty days after mom boarded
that plane in such a hurry. She was named Heidi.
I rode a bus down the Romantic Road, past Hansel and Gretel houses,
walled towns, half timbered houses with window boxes full of red flowers,
and met my group in Munich. An experienced Alpinist now , I persuaded
a friend to go back to Garmisch by train, so we could have a whole day
to see the mountains. We had coffee in a fine hotel, in china cups,
with heavy silver, and heavy damask napkins, and I still have no idea
what we paid in German money. We took the inclined railway up through
fog and clouds to the top of the highest mountain. We barely caught
the train back to Munich and I treated my friend to my latest discovery,
Tobler chocolate in a triangular box.
In Munich we drank beer from
huge steins, and ate radishes because everyone around us was eating
radishes. At first we shared a mug, sure that we could never drink a
whole one each. But that one went down so easily that we had a few more
apiece. I could never drink that much here. Something was different
- the beer, or the ambience, or the radishes, or the songs.
I ate liver balls in broth, which I hated when I tried to make them
here later. I ate bratwurst from street stands. We have a fine German
meat market right here, which makes brats, but they never taste the
same.
In Florence we lived in a spartan hotel attached to a monastery, where
the food was plain and dessert was always frutta. We livened up the
meals by shopping for different wines to share. If I ever go again I
will set aside money for a few meals in great restaurants. I had to
come home and take Italian cooking lessons from some one who had studied
with Marcella Hazan , to learn about fine Italian food.
[Treasured cookbooks: The
Classic Italian Cookbook, Knopf, 1976 and More Classic Italian
Cooking, 1978 by Marcella Hazan.]
All I remember about dinner
in Rome, in a hotel run by nuns, is that our bus driver taught me to
say Grazie alttretanto when someone said Buon' appetito. We saw Aida
at the Baths of Caracolla. . I was less impressed by the music than
by the audience who called Brava for the soprano, Bravo for the bass,
and Bravi for duets. It is hard to believe that children learn to use
all those endings correctly, with no effort.
In Paris I ate baclava and other sticky Greek desserts on the Left Bank.
I ate couscous in a serving big enough for three people. I learned about
true Continental breakfast , half a cup of coffee with half a cup of
milk, and a long roll laid across the cup. One of our group upset the
maid for the rest of her day by taking a second roll from the cup of
a late comer. I bought Coquille St Jacques at a bakery around the corner
from the Cathedral, in Chartres because I liked the name. It's seafood
in rich cream sauce, in a pastry shell. Not great for a cold snack.
Compared to Chartres Cathedral, or the poppy fields, or the David or
Michelangelo's unfinished works, or Ghiberti's doors, or the bridges
in Venice, or the Medieval processions for the Palio in Siena, eating
didn't seem very important. I didn't learn a single new thing to cook
in seven weeks but I collected memories still vivid after 30 years,
and I crossed the Alps.
Copyright
The Friendly Cook
Last updated March 26, 2003
by SecondWindWeb