FRESH CUCUMBER SALAD

4 medium cucumbers, peeled and sliced thin
3 scallions chopped - use some of the green stem

Sauce:
1 cup of mayonnaise ( I use Miracle Whip)
¼ cup sugar
4 teaspoons vinegar
½ teaspoon dill weed ( essential)
½ teaspoon salt ( optional but desirable)

Serve chilled, after flavors have a little time to blend.

Copyright The Friendly Cook
Last updated February 26, 2003
by SecondWindWeb